AMERICAN WAGYU TOMAHAWK RIBEYE

There’s a reason we listed this one first – our American Wagyu tomahawk ribeye, with its caveman-style bone-in appearance, is a showstopper. We hand-cut each of these thick steaks to at least two inches, while the high level of marbling ensures a rich flavor when thrown on the grill. This is an impressive cut of meat, so grab a couple and let your grill master steal the show!

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BLACK GRADE WAGYU RIBEYE

Renowned as the ‘steak lover’s steak,’ our Black Grade Wagyu ribeye is hand-cut to 1.5 inches for a beautiful piece of beef, complemented by a fat cap to ensure maximum flavor.

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AMERICAN WAGYU BURGERS & HOTDOGS

There’s nothing more American than burgers and hot dogs on the grill on a gorgeous summer afternoon. Our gourmet Wagyu hamburgers are available in pre-made patties or can be made from scratch. The hot dogs are crafted from 100% American Wagyu beef which provides a richer flavor than your traditional frankfurter.

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DOUBLE BONE KUROBUTA PORK CHOP

Looking for an alternative to beef? Impress them with our Double Bone Kurobuta pork chop. When it comes to pork chops, bigger is better, and ours are cut extra thick and include two bones from the rack of pork. Ideal for grilling, these pork chops feature intricate marbling which provides a tender, juicy, and ultra-flavorful grill entrée.

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GOLD GRADE WAGYU NEW YORK STRIP

The New York Strip steak is a classic, and we’re proud to offer the preeminent NYS on the market. Our Gold Grade means it has the richest amount of marbling we offer for the most flavorful and juicy steak. When sliced properly, this steak makes a striking plate presentation.

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WAGYU PICANHA STEAK

A triangular appearance and its unique name make the Picanha an intriguing option. With its rich, beefy flavor and generous marbling, the Picanha is the perfect choice for grilling. Popularized in Brazil, this cut is perfect to cook Churrasco style on a skewer. Add a homemade chimichurri sauce and experience a true taste of Brazil. 

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BLACK GRADE WAGYU HANGER STEAK

Our Black Grade Wagyu hanger steak is known for a rich, beefy flavor that’s comparable to higher tier cuts of beef but at a more affordable price. Known as a ‘butcher’s cut’ because it’s often difficult to find, the hanger steak is the perfect cut for the grill. Each package contains two hanger steaks that are ideal for everything from carne asada to steak frites. 

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AMERICAN WAGYU TRI-TIP

The tri-tip is a staple of Central California cuisine and it’s easy to see why. Our American Wagyu tri-tip is lean but full of flavor, perfect for those who prefer to save a few calories. Tri-tips are best prepared on the grill at low temperatures.

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VICTORY 35-INCH WOOD PELLET GRILL

Is the griller you’re shopping for due for a big upgrade? The Victory 35-Inch Wood Pellet Grill is a great entry point into the world of pellet grilling and smoking. Pellet grills are simple to use when it comes to heat control, and add an extra smokey flavor to any meat that is grilled, roasted, or smoked. The Victory Pellet Grill offers ample space for tools and dishes with side shelves, and includes easy to read digital thermometer controls to help nail that perfect cook.

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WEBER FOLDING PORTABLE PROPANE GAS GRILL

The Weber grill is an American classic and now you can take it on the go! This is a great gift for someone who wants to take their grilling talent place such as tailgates, campsites, or outdoor dinner parties. This portable grill is also perfect for at home cooking in the backyard or balcony, making it a flexible and easy to use gas grill for any occasion, or for those with limited space.

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HOLIDAY GIFTS FOR THOSE WHO LOVE TO GRILL

No matter what grill master gifts you choose, you can be assured of the highest quality, American Wagyu beef and Kurobuta pork. If the griller you’re shopping for is also into smoking meat, be sure to browse our gift guide for meat smokers for even more choices.

And don’t forget to check out our gift center to see other fantastic gifts for the griller in your life. 

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