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  1. Dry-Aged Tomahawk
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    Dry-Aged Tomahawk
    As low as $95.00
  2. Indulge in perfection with our USDA Choice & Prime Dry-Aged Ribeye Steak. Rich marbling, carefully aged, sourced from Northwest ranches.
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    Dry-Aged Ribeye Steak
    As low as $59.00
  3. Elevate your dining with our USDA Choice and Prime Dry-Aged Porterhouse. Hand-cut to 32 oz, richly marbled, and perfect for two.
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    Dry-Aged Porterhouse
    As low as $79.00
  4. USDA Prime Dry Aged Bone-In New York Strip 18 Oz Raw
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    Dry-Aged Bone-In NY Strip
    As low as $69.00
  5. USDA Choice & Prime Dry-Aged New York Strip professionally hand-cut to 1 ½ inches thick and features the amazing depth of flavor that comes from dry-aging.
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    Dry-Aged NY Strip
    As low as $59.00
  6. Chef's Gold
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    Chef's Gold
    $18.00
  7. Double R Ranch USDA Choice Dry-Aged Rib Steak 32 oz
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    Dry-Aged Rib Steak 32 oz
    $99.00
  8. Dry-Aged Bone-In Ribeye 32 Oz
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    Dry-Aged Bone-In Ribeye 32 Oz
    $109.00

8 results

per page