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SRF Black Label™
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American Wagyu
Dry-aged beef represents a higher echelon for our American Wagyu steaks. Our partner, Prime Food Distributor, developed a proprietary system to control the entire dry-aging process. Lighting, airflow, humidity, temperature and cleanliness are carefully managed to create an environment which produces the purest essence of dry-aged beef. Dry-aged orders require expedited shipping.
Dry-aged beef represents a higher echelon for our American Wagyu steaks. Our partner, Prime Food Distributor, developed a proprietary system to control the entire dry-aging process. Lighting, airflow, humidity, temperature and cleanliness are carefully managed to create an environment which produces the purest essence of dry-aged beef. Dry-aged orders require expedited shipping.
