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Pioneers of American Wagyu

Since 1968, we have been family-owned and operated. Unlike others, we oversee our entire supply chain from ranch to table. This comprehensive approach allows us to achieve perfection at every stage of production.

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Grilled Teres Major with Cumberland Sauce

The teres major is also called the shoulder tender since it comes from the chuck (or shoulder) and is very tender. It’s shaped like a small beef tenderloin and is full of beef flavor that pairs well with Cumberland sauce, a British classic that is tart, sweet and spicy. Traditionally, the sauce is served at room temperature, but feel free to serve it warm.

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We are ranchers, rooted in tradition, driven by passion.

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