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Our Story
What makes Snake River Farms and Double R Ranch better than other beef brands? Our experience. We’re a family-owned business that was founded in 1968. We started small and steadily gained the expertise to create a company that’s involved at every step of beef production, from start to finish. Our unique, comprehensive approach ensures that the American Wagyu, USDA Prime, Dry-Aged Beef and other products that arrive at your door are the best quality and most delicious available.
More About UsStar Commitment
American Wagyu beef served in some of the most amazing restaurants in the world. This stunningly beautiful beef truly has to be tasted to be believed.
Exceptional quality, premium beef including USDA Prime beef from the heart of the Northwest. You’ll taste the Double R difference the first time you take a bite of our steaks or roasts.
Featured Recipes
Ribeye Filet with Balsamic and Red Wine Sauce
This recipe, from Matt Hussey of BBQ Brethren, uses a sous vide technique to get the steak perfectly cooked, then sear to form a delicious caramelized crust.
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Grilled Cap of Ribeye with Fire Roasted Tomatoes
This American Wagyu Cap of Ribeye recipe served with a homemade fire roasted tomato sauce is grilled and has a lovely Italian Flare.
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