SRF Journal

  1. HOW TO COOK SALMON | SRF

    HOW TO COOK SALMON

    Salmon is one of the most popular fish in the U.S. This top selling fish is known for its distinctive flavor, rich texture and health benefits. This unique fish is an excellent source of Omega-3 fatty acids which are good for your heart, brain and eyesight. 

    Most of all, salmon is just plain delicious. Discover more about the types of salmon offered by Snake River Farms and how to prepare this amazing fish.

  1. Best Wine and Steak Pairings

    HOW TO SELECT THE BEST WINE WITH STEAK PAIRINGS

    One of the most iconic food and wine combinations is steak served with red wine. Every Snake River Farms steak has distinct flavor differences and the same is obviously true for wine. Here are some guidelines to match our three most popular steaks with wines with the flavor characteristics to complement and enhance your next steak dinner.

  2. Herb Crusted Alaskan Coho Salmon | SRF Recipes

    Sheet Pan Garlic and Herb Crusted Alaskan Coho Salmon with Parmesan Brussels Sprouts

    Sheet pan meals are a favorite weeknight option and Alaskan Coho Salmon cooks beautifully in the oven. Crusted with fresh garlic and herbs, this easy recipe also includes Crispy Parmesan Brussels Sprouts, and an optional Creamy Garlic and Herb Sauce (similar to a homemade Ranch dressing). Start with the longer cooking Brussels sprouts and add the Alaskan Coho Salmon after 15 minutes. The whole meal is complete in 25 minutes. Use one large rimmed baking sheet and leave room to add the salmon, or alternatively use a second baking sheet. 

  3. Irish Stout Wagyu Beef Stew

    Irish Stout Wagyu Beef Stew

    Step into the comforting embrace of a classic with the Irish Stout Wagyu Beef Stew, where simplicity and quality converge. This stew takes the humble roots of traditional Irish cooking and enriches them with the depth of Wagyu beef and the distinctive, full-bodied flavors of Guinness Stout. The dark beer lends a unique richness to the stew, intertwining with the tender Wagyu to create a dish that's both hearty and complex. As the stout works its magic, it tenderizes the beef and infuses the entire stew with a deep, malty character that elevates every bite. Nestled among hearty vegetables and seasoned with a blend of aromatic herbs, this stew is a testament to the comforting power of good food made with care. The Irish Stout Wagyu Beef Stew isn't just a meal; it's a warm, welcoming experience that brings a touch of culinary craftsmanship to the dinner table.

  4. American Wagyu Corned Beef  Recipe | SRF

    WAGYU CORNED BEEF COTTAGE PIE

    Dive into the heart of comfort food with this Corned Beef Cottage Pie, a dish that redefines the essence of home-cooked warmth and satisfaction. This isn't just any cottage pie; it's a culinary hug that combines the rich, savory flavors of traditional Irish fare with the indulgent tenderness of corned beef, taking comfort to a whole new level. Imagine layers of succulent, perfectly seasoned corned beef, intertwined with a medley of tender vegetables, all crowned with a golden, buttery mashed potato crust that crisps to perfection in the oven. Each bite is a journey back to the cozy kitchens of Ireland, where recipes are more than just instructions—they're a legacy of comfort, meant to be savored and shared. Whether you're gathering around the table on a chilly evening or celebrating a special family occasion, the Irish Corned Beef Cottage Pie brings everyone together, serving not just a meal, but a warm, comforting embrace that lingers long after the last bite.

  5. American Wagyu Corned Beef Sandwich| SRF

    The Ultimate Reuben Sandwich

    If you're in pursuit of sandwich perfection, look no further than The Ultimate Reuben Sandwich, where the secret lies in the unparalleled quality of its ingredients. This isn't your ordinary Reuben; it's an elevated take on the classic, featuring the decadent twist of wagyu corned beef from Snake River Farms. This premium beef transforms the sandwich into a melt-in-your-mouth experience, with each slice of corned beef offering a rich, buttery texture that's simply unmatched. Paired with the tangy kick of sauerkraut, the creamy melt of Swiss cheese, and the bold flavor of homemade thousand Island dressing, all encased in slices of hearty, freshly toasted rye bread, this sandwich is a celebration of Irish-American culinary fusion. The Ultimate Reuben Sandwich doesn't just feed the body; it delights the soul, turning a simple meal into an extraordinary feast that pays homage to the art of using top-tier ingredients.

  6. How to Pair Salami and Wine

    How to Pair Salami and Wine

    SRF Kurobuta salami is delicious by itself, but their flavors shine when paired with wine. The best combinations accent and balance the flavor profiles of the wine and salami. Keep in mind, the best pairings are the ones that taste best to you! We consulted with Pete Seghesio, an acclaimed winemaker and founder of Journeyman Meats, to discover his suggestions for the best wines to pair with his different types of salami.

  7. Valentines Guide | Snake River Farms

    Valentine's Guide

    Valentine’s Day is for EVERYONE. Celebrate your significant other or your favorite friends on February 14, the timing is perfect. New Year’s Day is six weeks in the rear-view mirror, and we are all due for a festive and flavorful meal. Here are our ideas for a special dinner, be it a romantic evening for two, a Galentine’s gathering for your besties or a full-blown night in with the guys.

  8. Fast Weeknight Meals

    Fast Weeknight Meals

    Welcome to the working week. When Monday rolls around, meal planning gets a large share of our attention.  “What should I make for dinner?” is the question that comes up every day around 4 PM.

    While you can always have a pizza delivered, here are five fast and delicious meals you can serve in a pinch. Just stock the freezer with a few Snake River Farms staples and you can pull off these recipes with ingredients you probably already have on hand. 

  9. Porterhouse Surf and Turf with Garlic-Lemon Caper Sauce

    Porterhouse Surf and Turf with Garlic-Lemon Caper Sauce

    Surf, Turf and Love

    Much like love, a properly conceived and executed Surf and Turf plate unites two very different creatures in one harmonious space. And, much like love, it is important to respect the individual characteristics in order to create a partnership that really works.

    The only thing better than joining together a gorgeous, savory porterhouse steak and sweet, briny shrimp with a garlicky lemon caper sauce: Sharing the pleasure of it with someone special.

  10. The Ultimate Cheeseburger Slider

    The Ultimate Cheeseburger Sliders with Bacon

    Whip up a dozen burgers in minutes with a crowd-friendly recipe starring Snake River Farms Wagyu Ground Beef layered inside buttery Hawaiian rolls with double-cheese, tangy pickles, special sauce and crispy bacon.

  11. Mini Philly Cheesesteak Pizzas | SRF Recipes | Kelly Senyei of Just a Taste

    Mini Philly Cheesesteak Pizzas

    Swap the hoagie roll for pizza dough in this riff on the iconic Philadelphia cheesesteak. Tender Snake River Farms Wagyu Fajita Slices are nestled atop a sauce-less dough loaded with sautéed peppers and onions, plus double the provolone and mozzarella cheese. While mini in size, these personal pizzas deliver max flavor in every bite. 




  12. Crispy Buffalo Shrimp | SRF Recipes | Kelly Senyei of Just a Taste

    Crispy Buffalo Shrimp

    Seafood takes a spin on the spicy side in this crave-worthy recipe starring Snake River Farms Shrimp. A light and crispy Panko breading guarantees textural crunch while a 3-ingredient DIY Buffalo sauce brings on the perfect amount of heat. Seafood takes a spin on the spicy side in this crave-worthy recipe starring Snake River Farms Shrimp.

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