Wagyu Tomahawk Steak

American Wagyu Black Label
$158.00
  • Buy 4 and save 5%
Description

The Snake River Farms tomahawk ribeye steak is thick and is rich with a high level of intramuscular fat or marbling. Each Black Label™ steak is cut to accommodate the width of the rib bone making it two inches or more.


Average weight: 2.5 pounds.

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Family Owned & Operated Family Owned & Operated
100% U.S. Raised 100% U.S. Raised
Tender Buttery Texture Tender Buttery Texture

Our Favorite Recipes

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Chris Cosentino

American Wagyu Tomahawk Prime Rib Roast

  • 2H
  • 4 - 6 SERVINGS
cooking-style https://www.snakeriverfarms.com/static/version1701331319/frontend/Folio3/agribeef/en_US/wysiwyg/recipe-detail/difficulty-icon.svg

Scott Mosier

Tame the Tomahawk Steak

  • 2H
  • 4 SERVINGS
cooking-style https://www.snakeriverfarms.com/static/version1701331319/frontend/Folio3/agribeef/en_US/wysiwyg/recipe-detail/difficulty-icon.svg

Snake River Farms

Rosemary Ribeye Roast for Two

  • 2H
  • 2 SERVINGS

Customer Reviews

Wagyu Tomahawk Steak