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Double R Ranch (RR)

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Search "prime-rib-and-beef-roasts"

  1. SRF GLD Tomahawk Roast
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    oven

    Chris Cosentino

    American Wagyu Tomahawk Prime Rib Roast

    • 2 hours
    • 4 - 6
    • beginner
  2. Manhattan Roast
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    stove

    Liz Williams

    Manhattan Roast

    • 2 hours
    • 4 - 6
    • beginner
  3. American Wagyu Prime Rib
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    oven

    Philip Tessier

    American Wagyu Prime Rib

    • 3-4 hours
    • 8 -10
    • beginner
  4. Whiskey and Coffee Rubbed Prime Rib
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    oven

    David Bonom

    Whiskey and Coffee Rubbed Prime Rib

    • 3-4 hours
    • 8 -10
    • beginner
  5. Snake River Farms Herb Roasted Tenderloin with Horseradish Cream
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    grill

    Mandy Tanner

    Snake River Farms Herb Roasted Tenderloin with Horseradish Cream

    • 1.5 hours
    • 6 - 8
    • beginner
  6. Bone-In Prime Rib with Shallot-Red Wine Jam & Black Pepper Gravy
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    oven

    Hugh Acheson

    Bone-In Prime Rib with Shallot-Red Wine Jam & Black Pepper Gravy

    • 4 hours
    • 12
    • moderate
  7. Porcini Dusted Prime Rib with Mushroom-Shallot Reduction
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    oven

    David Bonom

    Porcini Dusted Prime Rib with Mushroom-Shallot Reduction

    • 3 hours
    • 8 to 10
    • moderate
  8. Tenderloin Roast with Brandy Peppercorn Sauce
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    oven

    Meredith Deeds

    Tenderloin Roast with Brandy Peppercorn Sauce

    • 2 hours
    • 4
    • moderate
  9. Red Wine and Balsamic Glazed Manhattan Roast
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    oven

    Snake River Farms

    Red Wine and Balsamic Glazed Manhattan Roast

    • 2 hours
    • 4 to 6
    • moderate
  10. Hard Cider Braised Corned Beef with Mustard Cider-Reduction
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    dutch-oven

    David Bonom

    Hard Cider Braised Corned Beef with Mustard Cider-Reduction

    • 4 Hours
    • 4-6
    • moderate
  11. Dijon-Glazed Corned Beef with Savory Cabbage and Red Potatoes
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    oven

    Snake River Farms

    Dijon-Glazed Corned Beef with Savory Cabbage and Red Potatoes

    • 4 HR 30 MIN
    • 6
    • beginner
  12. Caramelized Cognac Onion Tri-tip
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    smoker

    Darryl Bell Jr.

    Caramelized Cognac Onion Tri-tip

    • 40 minutes
    • 8-10
    • beginner