Halibut is one of the most highly prized catches known for its mild flavor, white flesh and satisfying firm texture. We only source wild fish caught from the frigid waters of the Alaskan coastline. Flash frozen at the peak of freshness, this delicious pacific halibut maintains its meaty texture and refined flavor throughout most cooking methods.
Each package contains two, 5 oz. boneless portions with the skin removed.
Recognized as one of the finest white fish in the world, Alaskan halibut is the first choice by fish loving fanatics. Our halibut is wild caught from the pristine waters throughout the state of Alaska. Each fish is processed and flash frozen at its optimal freshness to ensure a quality eating experience.
Wild halibut has firm, white flesh and a mild, yet rich flavor. Each 5-ounce portion has the bones and skin removed and is ready to thaw and prepare. The firm texture holds up beautifully to all cooking methods from poaching to deep frying.
Each package contains two, 5 oz. boneless portions with the skin removed.
This meaty, firm fish is mild in flavor, making it suitable for a variety of recipes. The firm white meat of halibut and the mild flavor make this a great fish for any recipe for whitefish.
Lightly sweet and flaky, it’s great for roasting, grilling, baking and more.
Halibut can hold onto moisture after defrosting. Avoid squeezing. Gently pat your fillets with a clean paper towel
Don't overcook. Halibut may dry out fast when cooking because of its low oil content.
How Does Snake River Farms Package and Ship Their Seafood?
We ship our products with dry ice, a reusable thermal bag and the most sustainable packaging in the business to keep everything frozen right to your doorstep. Receive in 1 to 3 days of ordering or schedule for a date in the future. Learn more about packaging and shipping.
What Is The Snake River Farms Guarantee?
We are committed to delivering the highest quality products and an exceptional experience to your doorstep. If you are not completely satisfied with your order, please reach out to our Customer Care Team so we can work to a resolution. Click here to learn more about the SRF guarantee.
How Long Will My Seafood from SRF Last and How Should I Store It?
For optimal quality, you can store seafood in the freezer for up to 6 months. For best results, consume your seafood as soon as it is thawed.
Where Is the Seafood Sourced From?
All seafood is wild caught in sustainably managed U.S. fisheries. All fish purchased from SRF is labeled with the species name, catch location, catch method, and, if applicable, the vessel it was caught on. To ensure top quality, all seafood products are flash frozen at peak freshness.
100% American Production
Sustainably Produced
Exclusively Wild Caught