Snake River Farms

Our distinctive Kurobuta pork chops are finely marbled, exceptionally juicy and packed with flavor. Unlike non-heritage breeds, Snake River Farms pork is a striking crimson color which chefs and food scientists acknowledge is a true indicator of high quality pork. These are hand cut and trimmed with the bone exposed for a stunning plate appearance. Serve these chops simply grilled or prepared with a classic stuffing.

Please note there can be some variation in size with our natural pork chops. Each bone-in rack contains 10 to 12 bones. We hand-cut each chop to include a bone and the normal taper of each rack can translate to some chops that are larger than others. We specify a minimum size of 5 oz. and the chops can go up in size from that target weight. 

“Highly Recommended. Tasters raved about these reddish-pink chops’ extremely juicy, tender texture and “intense pork-y flavor…” -- Cooks Illustrated

Kurobuta Frenched Pork Chop

$17.00

Availability: In stock

  • Weight: 5 oz. minimum
  • 100% purebred Berkshire (Kurobuta) pork
  • Grown in our network of small family farms
  • All natural pork raised without added hormones
  • Hand cut by a master butcher
  • Product ships frozen and will arrive frozen or partially thawed

 

Our distinctive Kurobuta pork chops are finely marbled, exceptionally juicy and packed with flavor. Unlike non-heritage breeds, Snake River Farms pork is a striking crimson color which chefs and food scientists acknowledge is a true indicator of high quality pork. These are hand cut and trimmed with the bone exposed for a stunning plate appearance. Serve these chops simply grilled or prepared with a classic stuffing.

Please note there can be some variation in size with our natural pork chops. Each bone-in rack contains 10 to 12 bones. We hand-cut each chop to include a bone and the normal taper of each rack can translate to some chops that are larger than others. We specify a minimum size of 5 oz. and the chops can go up in size from that target weight. 

“Highly Recommended. Tasters raved about these reddish-pink chops’ extremely juicy, tender texture and “intense pork-y flavor…” -- Cooks Illustrated

We're Here To Help

Questions, comments, or need help with an order? Contact Us!

Pork Chop Preparation

Pork Chop Preparation

To ensure the most enjoyable eating experience, pair the recommended cooking method with the specific cut of pork.  Read More

Review(s)

  • Tender and Juicy

    I had stopped eating pork chops until I tried your Kurobuta bone-in. They are tasty and juicy and definitely worth the price. Thanks.

    Posted 10/16/2019 by

  • Wonderful

    My husband does not like pork chops so I ordered this for myself. This chop was the best I have eaten since 1957! Will be ordering more of these for sure.

    Posted 9/3/2019 by

  • The Best

    Smoked on the Traeger for 45 minutes at 165 finished on the grill for 10 minutes. Tender, juicy and great flavor Fantastic

    Posted 7/23/2019 by

  • Fantastic

    I had stopped eating pork chops because I couldn't find any that tasted good. Until now. These chops are tender and juicy and full of flavor. Thanks.

    Posted 5/22/2019 by

    SRF Team : Thank you for giving these a try, Traeger Man!

  • No meat

    What meat was on the ribs had a great flavor but it is way overpriced. It’s not worth paying almost 10 times the amount per lb.

    Posted 3/26/2019 by

Loading More Reviews Loading More Reviews
View All

How would you rate this?