Snake River Farms

Our distinctive Kurobuta pork chops are finely marbled, exceptionally juicy and packed with flavor. Unlike non-heritage breeds, Snake River Farms pork is a striking crimson color which chefs and food scientists acknowledge is a true indicator of high quality pork. These are hand cut and trimmed with the bone exposed for a stunning plate appearance. Serve these chops simply grilled or prepared with a classic stuffing.

Please note there can be some variation in size with our natural pork chops. Each bone-in rack contains 10 to 12 bones. We hand-cut each chop to include a bone and the normal taper of each rack can translate to some chops that are larger than others. We specify a minimum size of 5 oz. and the chops can go up in size from that target weight. 

“Highly Recommended. Tasters raved about these reddish-pink chops’ extremely juicy, tender texture and “intense pork-y flavor…” -- Cooks Illustrated

Kurobuta Frenched Pork Chop

$17.00

$14.00

Availability: In stock

Quantity Discounts

  • Qty Price Savings
  • 8+ $13.00 each 8%
  • Weight: 5 oz. minimum
  • 100% purebred Berkshire (Kurobuta) pork
  • Grown in our network of small family farms
  • All natural pork raised without added hormones
  • Hand cut by a master butcher
  • Product ships frozen and will arrive frozen or partially thawed

Our distinctive Kurobuta pork chops are finely marbled, exceptionally juicy and packed with flavor. Unlike non-heritage breeds, Snake River Farms pork is a striking crimson color which chefs and food scientists acknowledge is a true indicator of high quality pork. These are hand cut and trimmed with the bone exposed for a stunning plate appearance. Serve these chops simply grilled or prepared with a classic stuffing.

Please note there can be some variation in size with our natural pork chops. Each bone-in rack contains 10 to 12 bones. We hand-cut each chop to include a bone and the normal taper of each rack can translate to some chops that are larger than others. We specify a minimum size of 5 oz. and the chops can go up in size from that target weight. 

“Highly Recommended. Tasters raved about these reddish-pink chops’ extremely juicy, tender texture and “intense pork-y flavor…” -- Cooks Illustrated

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Pork Chop Preparation

Pork Chop Preparation

To ensure the most enjoyable eating experience, pair the recommended cooking method with the specific cut of pork.  Read More

Review(s)

  • No meat

    What meat was on the ribs had a great flavor but it is way overpriced. It’s not worth paying almost 10 times the amount per lb.

    Posted 3/26/2019 by

  • Wow

    I haven't been a huge fan of pork in the past its just ok. That being said i have never had quality pork before, the difference in taste from this to your grocery store pork is amazing. So flavorful and tender totally worth giving it a shot!

    Posted 2/27/2019 by

  • WOW

    The most moist, juicy, tender and flavorful pork chop

    Posted 2/27/2019 by

  • Great

    These were the Best Tasting pork chops I have ever Had. I will order than again

    Posted 2/13/2019 by

  • Pork chop

    Very flavorful and tender but very small cut of meat. You may need to cook two.

    Posted 2/13/2019 by

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