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GOLD-GRADE AMERICAN WAGYU STEAKS

American Wagyu is rated on a scale of 3 to 12 on the Japanese Beef Marbling Standard (BMS), with the higher numbers representing the highest level of marbling. These gold-grade American Wagyu steaks are the most marbled cuts we offer, rating at a nine or above on the BMS, making them some of the highest-quality beef steaks in the U.S. The delicious flavor and unparalleled tenderness make this gold-grade beef a must-try for the steak aficionado.

 

Ready to start mastering the perfect steak?

Check out our Perfect Steak Guide. We’ve included a few pro tips so even the most proficient steak master might find a new trick or two. For a memorable steak dinner, it’s critical to start with beef of the highest quality, like any of the cuts from Snake River Farms. 

How does Snake River Farms package and ship their products?
We ship our products with dry ice~ to keep them frozen right to your doorstep. Receive in 1-3 days of ordering or schedule your delivery days in advance. Learn more about packaging and shipping.
What is the Snake River Farms guarantee?
We are committed to delivering the highest quality products and an exceptional experience to your doorstep. If you are not completely satisfied with your order you can reach out to our Customer Care Team. Learn more about the Snake River Farms Guarantee.
What is American Wagyu Black and Gold Label?
Our Gold label cuts contain more marbling than our Black label cuts. But even our Black label steaks and other cuts have marbling superior to USDA Prime beef. Read about the difference.
How long will my SRF products last and how should I store them?
You can safely store your SRF products in the freezer for up to 6 months for optimal quality. Per USDA guidelines~ if meat is kept at 40 degrees (refrigerator temperature) or cooler~ you can safely store in the refrigerator for 7 days once thawed.  More details.