Snake River Farms Kurobuta baby back ribs are a surefire way to throw a successful backyard barbecue. Our 100% Kurobuta (Berkshire) baby back ribs are smaller than conventional baby backs, but are tender and bursting with pork flavor. Order at least one rack per person and keep in mind that it’s rare to have a guest complain about having too many ribs!
*Please note: Kurobuta (Berkshire) ribs are smaller in size than conventional pork and we do not recommend them for competitions.
Due to the unique conformations of this product, approximate weights can vary up to +/- 0.5 pounds.
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Preparing Snake River Farms Baby Back Ribs
To ensure the most enjoyable eating experience, pair the recommended cooking method with the specific cut of pork. Read More
This is what St. Louis Ribs should taste like
Not need to do more than dry rub and grill SLOW & LOW! the meat just melts in your mouth.
Posted 6/16/2016 by LuLu
I have been ordering SSF Baby Back Ribs for some time now, the quality is always the best. As one of your buyers suggested the price could use some adjusting. As a post script I have never tasted super market or a butcher shop BBRs that are anywhere close to yours.
Posted 5/24/2016 by John
Beautiful Baby Backs
The best baby backs I can find. Most supermarket ribs have too much fat. We now make 3 racks for two people in order to have enough for next day leftovers. They may be small but they are delicious.
Posted 5/20/2016 by Lisa
I smoked 4 racks today at 250 degrees. After 3 hours I buttered and spritzed with apple juice, wrapped with tin foil and went 45 minutes. I pulled them , and sauced with killer hogs. These ribs were an absolute hit at dinner, and I agree they are the best I've made to date, thanks to the meat. By the way the ribs were rubbed before hand with meat church hot rub. Delicious.
Posted 4/24/2016 by Kevin
Tasty and small
The ribs (small) have a unique flavor that is outstanding. And the price of over $25 lb. really could be improved upon. However I still procured an additional 4 racks ( yes that good). Moist tender and just the right amount of fat.
Posted 4/19/2016 by Bobby