Snake River Farms

Absolutely the finest briskets available. Offered in limited quantities, Gold Grade briskets are rich with the highest level of marbling offered by Snake River Farms. Our Gold Grade briskets are carefully cut to the current NAMP guidelines and have a generous fat cap that slowly permeates the meat during the course of slow cooking. Each brisket is individually weighed and hand-sorted to assure the correct size range. Since this is a natural product, the thickness of each brisket will vary. The Snake River Farms Gold Grade brisket is the ultimate ingredient for the highest levels of competitive barbecue or anyone who demands the absolute best.

American Wagyu Gold Grade Brisket

Starting at Starting at $189.00

Availability: In stock

  • Grade: SRF Gold – Higher than USDA Prime, BMS 9+
  • Weight Options Available:
    - 9-12 lbs.
    - 12-14 lbs.
    - 14-16 lbs.
    - 16-18 lbs.
    - 18-20 lbs.
    - 20+ lbs. 
  • Wagyu crossed with high quality Angus
  • 100% natural, no added hormones
  • Wet-aged 21+ days for improved flavor and texture
  • Hand cut by a master butcher
  • Individually wrapped Wagyu Briskets
  • Full packer - includes point and flat
  • Product ships frozen and will arrive frozen or partially thawed

Absolutely the finest briskets available. Offered in limited quantities, Gold Grade briskets are rich with the highest level of marbling offered by Snake River Farms. Our Gold Grade briskets are carefully cut to the current NAMP guidelines and have a generous fat cap that slowly permeates the meat during the course of slow cooking. Each brisket is individually weighed and hand-sorted to assure the correct size range. Since this is a natural product, the thickness of each brisket will vary. The Snake River Farms Gold Grade brisket is the ultimate ingredient for the highest levels of competitive barbecue or anyone who demands the absolute best.

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Review(s)

  • Beyond Good

    Smoked my first waygu gold brisket, served it to 12 people. Had six different BBQ sauces set out to be used. Not one person open a barbecue sauce, and I had no brisket left

    Posted 5/28/2020 by

  • fat

    brisket had 75% fat and most was thrown away a real waist of money will not buy again

    Posted 5/22/2020 by

    SRF Team : Hello! we are sorry you did not receive the quality you expected, our briskets should not be 75% fat. We want to make this right so please be on the lookout for an email from our customer care team!

  • Amazing

    Perfect, juicy brisket. The best part was making my first burnt ends out of the point. Those were unbelievably good.

    Posted 5/19/2020 by

    SRF Team : We appreciate you taking the time to write this review and are so happy to hear you love our products as much as we do.

  • waygu brisket

    I was super pumped to finally order my brisket. When my package arrived the invoice stated pack extra dry ice, well, dry ice was completely melted, the edges of the brisket were very soft, center was still frozen. Was a bit skeptical about putting the brisket back into the freezer since those parts had ready thawed out. I reached out to a few social influencers who use SRF regularly and they said the meat should still be ok. So I put it in the freezer for a few days to get everything to the same temp and finally cooked it and everything turned out great.

    Posted 5/14/2020 by

    SRF Team : Thank you for the feedback on our SRF Brisket!

  • Brisket

    5 Stars

    Posted 1/27/2020 by

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