Snake River Farms
Cut from our American Wagyu beef graded at 9 or more on the Japanese Beef Marbling Scale (BMS), the Gold Grade ribeye could be our most magnificent steak. Each ribeye includes the rare cap section and has the traditional flavor favored by American palates combined with the rich buttery essence of Japanese Wagyu. Supplies of this spectacular steak are limited.

American Wagyu Gold Grade Traditional Ribeye - 1.5" Thick

$89.00

Availability: In stock

Quantity Discounts

  • Qty Price Savings
  • 4-7 $84.00 each 6%
  • 8+ $79.00 each 12%
  • Grade: SRF Gold – Higher than USDA Prime, BMS 9+
  • Cut: 1.5 inches thick
  • Weight: Average 1.2 lbs.
  • Wagyu crossed with high quality Angus
  • 100% natural, no added hormones
  • Wet-aged 21+ days for improved flavor and texture
  • Hand cut by a master butcher
  • Individually wrapped
  • Product ships frozen and will arrive frozen or partially thawed
Cut from our American Wagyu beef graded at 9 or more on the Japanese Beef Marbling Scale (BMS), the Gold Grade ribeye could be our most magnificent steak. Each ribeye includes the rare cap section and has the traditional flavor favored by American palates combined with the rich buttery essence of Japanese Wagyu. Supplies of this spectacular steak are limited.

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Review(s)

  • WOW

    This was a gift to my friends which was enjoyed fully by all . The remarks were awesome, best steak i ever had, flavorful, fantastic.
    I was so happy that this was a hit with my friends.

    Posted 6/30/2018 by

    SRF Team : Michael, we appreciate you taking the time to leave a review and are happy to hear our American Wagyu Gold Grade Traditional Ribeye was enjoyed by all! Thank you!

  • Better than the best

    We eat meat, and this steak has always exceeded our expectations for tenderness and flavor. I am unable to adequately express my appreciation.. It is truly a 10 star steak.

    Posted 6/14/2018 by

    SRF Team : Richard, we are happy to hear you loved our American Wagyu Gold Grade Traditional Ribeye! Thank you for taking the time to leave this review.

  • AS GOOD AS IT GETS

    I've had Kobe Beef several times (while in Kobe). This beef was exceptional and I should think that the folks in Japan just might be a little bit jealous...

    Posted 5/18/2018 by

  • One of the best....

    One of the best steaks we’ve ever had. Perfectly marbled and every bite was juicy, tender, and flavorful. Wife and I shared one for our meal and it was plenty. Very glad we have a second one ready for next time we have a hankering. I doubt anyone would not thoroughly enjoy this great cut. Would buy again.

    Posted 4/10/2018 by

  • SUCCULENT

    The best tasting steak I can remember. Trying another tonight.

    Posted 4/6/2018 by

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