Wagyu Petite Striploin Roast

American Wagyu Black Label
$109.00
  • Buy 4 and save 5%
Description

An exclusive American Wagyu roast that is sourced from the sirloin side of the striploin. (Sometimes called an "end-cut".)  Although not ideal for steaks, this portion of the strip loin is delicious as a roast. We recommend cooking to medium or greater doneness for the best results.


Average weight: 3.0 lbs.

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55 Years of Experience 55 Years of Experience
Authentic Ranch to Table Authentic Ranch to Table
Unmatched Juiciness Unmatched Juiciness

Our Favorite Recipes

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Kelly Cahoon

Cider-Braised Petite Striploin Roast

  • 4H30M
  • 6 - 8 SERVINGS
cooking-style https://www.snakeriverfarms.com/static/version1701331319/frontend/Folio3/agribeef/en_US/wysiwyg/recipe-detail/difficulty-icon.svg

Chef Emmanuel Baiden

Smoked Petite Striploin Roast

  • 2H
  • 4 SERVINGS

Customer Reviews

Wagyu Petite Striploin Roast