The Gulf Coast of the United States provides some of the best tasting shrimp available. The unique waters of the Gulf Coast produce shrimp with a sweet flavor, pronounced minerality and perfect tender texture. Our Gulf shrimp are wild caught, never farmed, and free from any preservatives or chemicals.
Shrimp from the Gulf Coast of the U.S. is the most popular seafood in the country. Our wild caught shrimp is sourced from the Gulf Coast fisheries of Florida, Alabama, Mississippi, Louisiana and Texas. Shrimp from the Gulf tastes superior to those from the Atlantic and are known for their sweet, earthy flavor.
Our Gulf shrimp are caught in the wild of U.S waters, not harvested from unregulated, foreign industrial farms. They are free from antibiotics or preservatives for healthier and more delicious. We do the heavy lifting, so your shrimp arrive peeled, deveined and recipe ready. You’ll receive large shrimp that are sorted to 21 to 25 per pound.
These wild caught Gulf shrimp are flavorful and cook quickly. Use Gulf shrimp in any of your favorite recipes.
Wild shrimp cooks fast due to its low fat content. Remove from heat as soon as the shrimp turns pink and tightens into C shapes.
We love these shrimp sauteed or grilled. Delicious with just a sprinkle of salt and a squeeze of lemon, but work with spices and herbs.
Thaw completely before cooking. In a pinch, these hold up well in a quick-thaw. Just submerge the vacuum bag in cold water, changing periodically until thawed.
How Does Snake River Farms Package and Ship Their Seafood?
We ship our products with dry ice, a reusable thermal bag and the most sustainable packaging in the business to keep everything frozen right to your doorstep. Receive in 1 to 3 days of ordering or schedule for a date in the future. Learn more about packaging and shipping.
What Is The Snake River Farms Guarantee?
We are committed to delivering the highest quality products and an exceptional experience to your doorstep. If you are not completely satisfied with your order, please reach out to our Customer Care Team so we can work to a resolution. Click here to learn more about the SRF guarantee.
How Long Will My Seafood from SRF Last and How Should I Store It?
For optimal quality, you can store seafood in the freezer for up to 6 months. For best results, consume your seafood as soon as it is thawed.
Where Is the Seafood Sourced From?
All seafood is wild caught in sustainably managed U.S. fisheries. All fish purchased from SRF is labeled with the species name, catch location, catch method, and, if applicable, the vessel it was caught on. To ensure top quality, all seafood products are flash frozen at peak freshness.
100% American Production
Sustainably Produced
Exclusively Wild Caught
