Wagyu Dry-Aged NY Strip 14 oz

American Wagyu

Our memorable Black Label ™American Wagyu New York strips are dry-aged a minimum of 30 days and are hand-cut 1 ½ inches thick and trimmed to a target weight of 14 ounces. Each steak is beautifully marbled and has the buttery aroma and intense beef flavor that only comes from dry-aging.

This item is dry-aged and ships fresh on gel packs; it requires 1 day shipping from our New York distribution center.

Minimum order: 2 New York Strips

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100% U.S. Raised 100% U.S. Raised
Ships Fresh Ships Fresh

Our Favorite Recipes

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Kelly Senyei of Just a Taste

Honey-Garlic Steak Bites

  • 30m

Customer Reviews

Wagyu Dry-Aged NY Strip 14 oz