Dry-Aged Porterhouse 32 Oz
Dry-Aged Porterhouse 32 Oz
This is a special Porterhouse steak which highlights Snake River Farms American Wagyu black grade beef that is skillfully dry-aged for 30 days or more. Master butchers hand cut each steak for a uncompromising finish and a target weight of 32 ounces. Each classic Porterhouse contains a flavorful New York strip and a tender filet mignon separated with a T-shaped bone.
Minimum order: 2 Porterhouse steaks
This item ships fresh from our New York distribution center and requires Overnight Shipping.