Wagyu Dry-Aged Porterhouse 32 oz

American Wagyu

This is a special Porterhouse steak which highlights Snake River Farms American Wagyu Black Label™ beef that is skillfully dry-aged for 30 days or more. Master butchers hand-cut each steak for a uncompromising finish and a target weight of 32 ounces. Each classic Porterhouse contains a flavorful New York strip and a tender filet mignon separated with a T-shaped bone. 

This item is dry-aged and ships fresh on gel packs; it requires 1 day shipping from our New York distribution center.

Minimum order: 2 Porterhouse steaks

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Wagyu Dry-Aged Porterhouse 32 oz