How Does Snake River Farms Package and Ship Their Products?

We ship our products with dry ice, a reusable thermal bag and the most sustainable packaging in the business to keep everything frozen right to your doorstep. Receive in 1 to 3 days of ordering or schedule for a date in the future. <a href='https://snakeriverfarms.zendesk.com/hc/en-us/articles/5466051324699-Shipping-and-Packaging'>Learn more about packaging and shipping.</a>

What Is The Snake River Farms Guarantee?

We are committed to delivering the highest quality products and an exceptional experience to your doorstep. If you are not completely satisfied with your order, please reach out to our <a href='https://snakeriverfarms.zendesk.com/hc/en-us/articles/4404729041307-How-Do-I-Contact-SRF-Customer-Care-'>Customer Care Team</a> so we can work to a resolution. <a href='https://snakeriverfarms.zendesk.com/hc/en-us/articles/1260804572749-What-is-the-Snake-River-Farms-Guarantee-'>Click here to learn more about the SRF guarantee.</a>

What Is SRF Black Label and SRF Gold Label?

All SRF products are American Wagyu. We use the Japanese Beef Marbling Score (or BMS) to measure the marbling present in the beef. Both SRF Black Label and SRF Gold Label grade above USDA Prime. The SRF Black Label grades between a BMS 6 to 8, and the Gold Label is the highest marbled with a BMS score at 9+. <a href='https://snakeriverfarms.zendesk.com/hc/en-us/articles/1260804502230-What-is-American-Wagyu-Black-and-Gold-Grade-'>Read about the difference.</a>

How Long Will My SRF Products Last and How Should I Store Them?

For optimal quality, you can store your SRF products in the freezer for up to 6 months. Per USDA guidelines, if meat is kept at 40 °F or below, you can safely store thawed meat in the refrigerator for 7 days in its original cryovac seal. <a href='https://snakeriverfarms.zendesk.com/hc/en-us/articles/1260804502050-How-long-will-my-products-last-'>More details.</a>

Who is Snake River Farms?

Snake River Farms is a family owned and operated business based in Boise, Idaho. Founded in 1968, the business grew from cattle ranching and feeding to what it is now, one of the very few who can truly and authentically offer ranch-to-table beef. <a href='https://www.snakeriverfarms.com/about-us/'>Learn more about the SRF story.</a>

How Does SRF Practice Sustainability?

For us, it is a simple concept: Do what’s right by the land, by your neighbor, by the animals you raise, and by the customer. From ranching and grazing to delivery to customers’ doorsteps, we implement sustainability through every step of the ranch-to-table process. <a href='https://www.snakeriverfarms.com/recipes/post/sustainability-at-snake-river-farms/'>More details about our sustainability practices.</a>

What are SRF cattle fed?

Snake River Farms American Wagyu cattle are grass fed for the first year of their life. The cattle are then fed a sustainable, locally sourced diet of hay, forages, grains, potatoes, vitamins, and minerals. SRF cattle never receive growth promotants, growth hormones, or any unnecessary antibiotics.

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American Wagyu
Steaks
Wagyu Filet Mignon 8 oz

Wagyu Filet Mignon 8 oz

American Wagyu Black Label

$58.00

Buy 4 and save 5%

Description

The SRF Black Label™ files mignon features a buttery texture and an umami rich flavor. The filet mignon is the most tender of all beef cuts, so it’s no surprise it’s our top selling American Wagyu steak.