Snake River Farms

Absolutely the finest briskets available. Offered in limited quantities, Gold Grade briskets are rich with the highest level of marbling offered by Snake River Farms. Our Gold Grade briskets are carefully cut to the current NAMP guidelines and have a generous fat cap that slowly permeates the meat during the course of slow cooking. Each brisket is individually weighed and hand-sorted to assure the correct size range. Since this is a natural product, the thickness of each brisket will vary. The Snake River Farms Gold Grade brisket is the ultimate ingredient for the highest levels of competitive barbecue or anyone who demands the absolute best.

American Wagyu Gold Grade Brisket

Starting at Starting at $179.00

Availability: In stock

  • Grade: SRF Gold – Higher than USDA Prime, BMS 9+
  • Weight Options Available:
    - 9-12 lbs.
    - 12-14 lbs.
    - 14-16 lbs.
    - 16-18 lbs.
    - 18-20 lbs.
    - 20+ lbs. 
  • Wagyu crossed with high quality Angus
  • 100% natural, no added hormones
  • Aged 28 days for improved flavor and texture
  • Hand cut by a master butcher
  • Individually wrapped Wagyu Briskets
  • Product ships frozen and will arrive frozen or partially thawed

 

Absolutely the finest briskets available. Offered in limited quantities, Gold Grade briskets are rich with the highest level of marbling offered by Snake River Farms. Our Gold Grade briskets are carefully cut to the current NAMP guidelines and have a generous fat cap that slowly permeates the meat during the course of slow cooking. Each brisket is individually weighed and hand-sorted to assure the correct size range. Since this is a natural product, the thickness of each brisket will vary. The Snake River Farms Gold Grade brisket is the ultimate ingredient for the highest levels of competitive barbecue or anyone who demands the absolute best.

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94 Review(s)

  • Great Taste - Too Much Fat

    The taste was great....no leftovers at all. I don't compete but I can understand why the folks who do compete use this meat.

    I was disappointed that I was able to trim 4 pounds of fat off a 14 pound piece of meat. That makes the cost about $20/pound...more than a bit steep.

    Posted 8/23/2016 by

  • SRF Gold

    Simply put a No Brainer for Competition or Home!

    Posted 8/19/2016 by

  • SRF Black

    Still scoring in top 5. I would cook no other. Brisket in competition. You can't go wrong with SRF.

    Posted 8/16/2016 by

  • Gold Label Brisket

    We have been using SRF competition briskest the past few contests. Our first time using the Black label it helped our scores make the top 20. Our last competition we used the Gold Label and placed in the top 10 in Brisket. SRF has very high quality meat and the taste is amazing. I do think the flats could be a little thicker as the last two have been very thin. The gold label is very rich and you have to cook it just right, but highly recommend SRF.

    Posted 8/12/2016 by

  • Fantastic!!!

    I would definitely buy this again!!!

    Posted 8/8/2016 by

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