Ribeye 1.5"

USDA Choice
$36.00
  • Buy 4 and save 5%
Description

Our traditional ribeye is considered the "steak lover's steak" for its rich, juicy flavor. We cut these steaks to a thickness of 1.5" rather than by weight for a hearty ribeye so it sears up beautifully while maintaining a pink interior. 


Average weight: 1.0 lbs.

Grade Choice
Choice
Size 1.5"
1.5"
55 Years of Experience 55 Years of Experience
Family Farm Raised Family Farm Raised
From the Heart of the NW From the Heart of the NW

Our Favorite Recipes

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Emmanuel Baiden

Suya Dusted Bone-In Ribeye

  • 1h20m
  • 3-5 SERVINGS
cooking-style https://www.snakeriverfarms.com/static/version1711512607/frontend/Folio3/agribeef/en_US/wysiwyg/recipe-detail/difficulty-icon.svg

Sarah Kelly

Steakhouse Ribeye: Restaurant Steaks At Home

  • 30m
  • 2 - 4 SERVINGS
cooking-style https://www.snakeriverfarms.com/static/version1711512607/frontend/Folio3/agribeef/en_US/wysiwyg/recipe-detail/difficulty-icon.svg

Snake River Farms and California Olive Ranch

Grilled Ribeye with Crispy Potato and Smoked Bacon Vinaigrette

  • 1h
  • 4 SERVINGS

Customer Reviews