Ribeye 1.5"

USDA Choice
$36.00
  • Buy 4 and save 5%
Description

Our traditional ribeye is considered the "steak lover's steak" for its rich, juicy flavor. We cut these steaks to a thickness of 1.5" rather than by weight for a hearty ribeye so it sears up beautifully while maintaining a pink interior. 


Average weight: 1.0 lbs.

Grade Choice
Choice
Size 1.5"
1.5"
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55 Years of Experience 55 Years of Experience
Family Farm Raised Family Farm Raised
From the Heart of the NW From the Heart of the NW

Our Favorite Recipes

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Emmanuel Baiden

Suya Dusted Bone-In Ribeye

  • 1h20m
  • 3-5 SERVINGS
cooking-style https://www.snakeriverfarms.com/static/version1721618206/frontend/Folio3/agribeef/en_US/wysiwyg/recipe-detail/difficulty-icon.svg

Sarah Kelly

Steakhouse Ribeye: Restaurant Steaks At Home

  • 30m
  • 2 - 4 SERVINGS
cooking-style https://www.snakeriverfarms.com/static/version1721618206/frontend/Folio3/agribeef/en_US/wysiwyg/recipe-detail/difficulty-icon.svg

Snake River Farms and California Olive Ranch

Grilled Ribeye with Crispy Potato and Smoked Bacon Vinaigrette

  • 1h
  • 4 SERVINGS

Customer Reviews

Ribeye 1.5"