Cut from the premium rib section, our ribeye filets are what most beef lovers consider the perfect balance of rich flavor and tender bite. The naturally generous marbling makes this a flavorful and juicy cut that is the very definition of “steak.” We hand trim these beautiful boneless cuts so they’re easy to prepare in your kitchen and perfect for the grill.
"...Hands down, Double R Ranch is the best beef in the country." ~ Eric Helner, Executive Chef, The Metropolitan Grill, Seattle, WA
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Excellent Steaks! Some marbling which adds flavor but not a lot of fat like traditional ribeyes.
Posted 10/29/2019 by Scott
First one from SRF and this had to be the best I've ever made at home. Great flavor.
Posted 7/30/2019 by William
I had never had a ribeye that Iiked until I tried this one and I lived it, they are my husbands favorite cut of steak so finally I can cook them for both of us.
Posted 7/26/2019 by Linda Srygley
Rib-eye Filet 10 oz
Easy to prepare, excellent taste and flavor. This is a great change of pace from traditional rib eyes and New York strips. Highly recommend a great value, needless to say we are ordering more of these.
Posted 2/14/2018 by Don