Roasted Vegetables
While the main dish like pork loin cooks, prepare the vegetables. On a large rimmed baking sheet, add the vegetables and drizzle with olive oil and season with Jacobsen Salt Co. x SRF Garlic & Black Pepper Infused Salt. Toss to coat. About 20 minutes into cooking the pork, add the baking sheet of vegetables to the oven to roast. Cook for 25-30 minute until the vegetables are tender and cooked to desired doneness.
For serving, slice the rested pork or other main, and serve with roasted vegetables. Enjoy!