Create a fast, fuss-free side everyone will enjoy. This recipe can be customized by using your favorite vegetables, or simply use what you have on hand.
While the main dish like pork loin cooks, prepare the vegetables. On a large rimmed baking sheet, add the vegetables and drizzle with olive oil and season with Jacobsen Salt Co. x SRF Garlic & Black Pepper Infused Salt. Toss to coat. About 20 minutes into cooking the pork, add the baking sheet of vegetables to the oven to roast. Cook for 25-30 minute until the vegetables are tender and cooked to desired doneness.
30 minutes
2
For serving, slice the rested pork or other main, and serve with roasted vegetables. Enjoy!