Kurobuta pork chops are easy to prepare and are a welcome addition to the dinner table. Our pork roasts offer a great change of pace and the larger cuts can feed a small army or keep you in leftovers for many days. Explore new ways to prepare chops with good ol’ home cooking recipes and ones with ethnic flavor and spice. Master larger cuts like the shoulder with techniques and recipes to create flavorful dishes that will make you a home cooking hero.
- 2.5 hours
- 4 or more
- 1 hour 5 minutes
- Prep 12 -24 hours, cook 2 hours
- 6 - 10