Double R Ranch

They say you can’t buy luck, but anyone who purchases or receives the Prime Grilling package is fortunate indeed.  This hand-selected assortment of USDA Prime beef contains four pairs of our best USDA Prime steaks.

Double R Ranch is our premium brand of grain-fed beef carefully raised by our network of family ranchers from around the Northwest. While all our Double R Ranch steaks are full of flavor as bold as the West, our USDA Prime beef is truly exceptional with the highest level of marbling recognized by the USDA.

"...Hands down, Double R Ranch is the best beef in the country." ~ Eric Hellner, Executive Chef, The Metropolitan Grill, Seattle, WA

Steak Temperature Guide

Here are the magic numbers you’ll need to determine when your steak is cooked to the degree of doneness you most prefer. The internal temp is when the steak should be removed from the heat. The steak will continue to cook so the temperature will rise during the rest period.

Preference Description Internal Temp
Rare Red center, very cool 110°F
Medium Rare Red, warm center 120°F
Medium Pink throughout 130°F
Medium Well Pink center 140°F
Well No pink Not recommended

*Consuming raw or undercooked meats may increase your risk of foodborne illness. The USDA recommends an internal temp of 145°F and resting for at least 3 minutes.

Prime Grilling

$418.00

$299.00

Availability: In stock

Bone-In Filet Mignon - Prime 1.5" Thick   +$39.34
Cowboy Steak - Prime   +$49.36
Traditional Cut Ribeye - Prime-12 oz.   +$22.17
T-Bone - Prime   +$38.63
SRF Thermo Bag   +$0.00

Items sold individually are valued at $418.00

  • Grade: USDA Prime
  • Steaks are wet-aged 21+ days for improved flavor and texture.
  • You’ll taste the difference the first time you bite into our restaurant quality Northwest beef.
  • Steaks are individually wrapped
  • Products ship frozen and will arrive frozen or partially thawed.

They say you can’t buy luck, but anyone who purchases or receives the Prime Grilling package is fortunate indeed.  This hand-selected assortment of USDA Prime beef contains four pairs of our best USDA Prime steaks.

Double R Ranch is our premium brand of grain-fed beef carefully raised by our network of family ranchers from around the Northwest. While all our Double R Ranch steaks are full of flavor as bold as the West, our USDA Prime beef is truly exceptional with the highest level of marbling recognized by the USDA.

"...Hands down, Double R Ranch is the best beef in the country." ~ Eric Hellner, Executive Chef, The Metropolitan Grill, Seattle, WA

Steak Temperature Guide

Here are the magic numbers you’ll need to determine when your steak is cooked to the degree of doneness you most prefer. The internal temp is when the steak should be removed from the heat. The steak will continue to cook so the temperature will rise during the rest period.

Preference Description Internal Temp
Rare Red center, very cool 110°F
Medium Rare Red, warm center 120°F
Medium Pink throughout 130°F
Medium Well Pink center 140°F
Well No pink Not recommended

*Consuming raw or undercooked meats may increase your risk of foodborne illness. The USDA recommends an internal temp of 145°F and resting for at least 3 minutes.

We're Here To Help

Questions, comments, or need help with an order? Contact Us!

How would you rate this?