NW Beef : Prime

USDA Prime-Cut Beef

From the rich, full flavor of a Prime bone-in ribeye to the buttery tenderness of a filet mignon, we now have a complete line of prime cuts. Delivered straight to your kitchen from Double R Ranch in Washington State, this prime-cut beef brings a premium flavor, texture and quality to special occasion dinners. According to the USDA, Prime beef cuts are produced from young, well-fed beef cattle and exhibit slightly abundant to abundant marbling. USDA Prime steaks and roasts are ideal for grilling, roasting or broiling. Stock up on Prime USDA beef from Snake River Farms and enjoy the unbeatable flavor and rich, juicy texture you love anytime you’re craving beef.


Ready to start mastering the perfect steak? Check out our Perfect Steak Guide. We’ve included a few pro tips so even the most proficient steak master might find a new trick or two. For a memorable steak dinner, it’s critical to start with beef of the highest quality, like any of the cuts from Snake River Farms. Whether you choose our top-selling filet mignon or go for the gusto with our cap of ribeye, you’ll be amazed at the delicious difference.

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NW Beef

Our story

Snake River Farms is celebrated world-wide by chefs and connoisseurs. Our family-owned business is focused on creating the most delicious beef and Kurobuta pork available.

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