Here’s a stunning variation of our popular Kurobuta bone-in pork chops. Our master butchers have left the long bone intact to add drama to your next Pork Chop Night. The pork tomahawk shares the same attributes of our other chops. The meat is rich crimson in color, finely marbled, exceptionally juicy and packed with flavor.
Please note there can be some variation in size with our natural pork chops. Each bone-in rack contains 10 to 12 bones. We hand-cut each chop to include a bone and the normal taper of each rack can translate to some chops that are larger than others. We specify a minimum size of 5.5 oz. and the chops can go up in size from that target weight.
“Highly Recommended. Tasters raved about these reddish-pink chops’ extremely juicy, tender texture and “intense pork-y flavor…” -- Cooks Illustrated
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The tomahawk chop has supplanted your four-ounce filet mignon as my granddaughter's favorite Snake River Farms selection. Just ordered a second batch for her!
Posted 2/5/2020 by Draker
Pan fried 3 of these bad boys after seasoning liberally with salt, black pepper and garlic. They were served along with a quick pasta Alfredo and some fresh speckled butter beans. These chops are absolutely delicious and large enough to satisfy even a hearty appetite.
This pork is definitely NOT the other white meat, as it has a nice deep color, is very juicy and was extremely tender. These chops made me wish the original frenched chops came in a double thick cut. Maybe an idea for a new product as I am sure I would buy them.
As always, SRF provided a quality product.
Would definitely order again.
Posted 1/10/2020 by BL
SRF Team : Hello! Thank you for sharing your feedback for the Kurobuta Pork Tomahawk. We hope you enjoyed!