Snake River Farms

Our 100% Kurobuta boneless pork loin roast is a perfectly sized cut that is one-third of a full pork loin. This is a Snake River Farms favorite because it can be used so many ways. Cut this versatile item into beautiful boneless pork chops, butterfly for a festive presentation or simply roast the entire piece for a simple and delicious dinner.

Due to the unique conformations of this product, approximate weights can vary up to +/- 0.5 pounds.

Kurobuta Pork Loin Roast

$35.00

Availability: In stock

  • Weight: approx. 1.75 lbs.      
  • 100% purebred Berkshire (Kurobuta) pork
  • Grown in our network of small family farms
  • All natural pork raised without added hormones
  • Hand cut by a master butcher
  • Product ships frozen and will arrive frozen or partially thawed

 

Our 100% Kurobuta boneless pork loin roast is a perfectly sized cut that is one-third of a full pork loin. This is a Snake River Farms favorite because it can be used so many ways. Cut this versatile item into beautiful boneless pork chops, butterfly for a festive presentation or simply roast the entire piece for a simple and delicious dinner.

Due to the unique conformations of this product, approximate weights can vary up to +/- 0.5 pounds.

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Kurobuta Pork Loin Roast Preparation

Kurobuta Pork Loin Roast Preparation

To ensure the most enjoyable eating experience, pair the recommended cooking method with the specific cut of pork.  Read More

Review(s)

  • Tender pork roast

    Change of taste from red meat. Delicious with crispy outside. Flavorful inside.
    And I really respect the fact that you did replace the meat when it came defrosted. Quality service.

    Posted 7/21/2020 by

  • Scrumptious

    The roast was perfect for “Pork and Pinot Noir”. We paired it with asparagus and a tomato, onion, zucchini and squash sauté. Picture available upon request.

    Posted 5/9/2020 by

  • PREPARED ON THE GRILL

    Excellent pork loin perfect size for my family. Cooked to approx. 145 degrees seared on both sides excellent taste.

    Posted 3/21/2020 by

  • Good

    I also cut my roast into chops as some other reviewers did.
    Meat is delicious and tender, just rubbed with EVOO, himilayan salt, organic 4 pepper grind, and some mexican oregano with a couple sprinkles of cayenne pepper.
    BUT, the Fat cap is waaaay to much. I should have taken a picture, because it DOES NOT look like the picture on the site! Definitely needed to be trimmed better. Other than that would have given 5 stars

    Posted 3/14/2020 by

    SRF Team : Hi Gene,
    Thank you so much for your feedback! We will pass this along to the team!

  • Kurobuta pork lion roast

    Can't find the words to express how great the roast was. We had it for Thanksgiving and everyone loved it. Thankful I served the roast and not Turkey! You made me a customer for life.


    Posted 12/3/2019 by

    SRF Team : Thank you for choosing SRF for your Thanksgiving meal, Ken!

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