American Wagyu Corned Beef
Now available in a 2.5-pound brisket and an 8-pound half cut, our American Wagyu corned beef roast is an amazing way to spice up the St. Patrick’s Day table or backyard barbecue. Because it’s made from a special cross between the purebred Wagyu cattle and traditional cattle (such as Angus), American Wagyu provides an intensely desirable flavor and a richness that can’t be beat. These high-grade corned beef roasts come packaged in our signature marinade and corned beef spice blend, so they’re ready for the oven, slow cooker or pressure cooker.
Snake River Farms is celebrated world-wide by chefs and connoisseurs. Our family-owned business is focused on creating the most delicious beef and Kurobuta pork available.
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Snake River Farms And Double R Ranch