Great things sometimes come in small packages. This is most certainly the case when describing Double R Ranch USDA Prime Petite Filet Mignon. Each prime beef filet is just 4 ounces in size, but pack the same delicious mild beef flavor and amazing buttery texture as their larger sized counterparts. The small size is ideal for lighter meals or when you want to create a special meal with another center-of-the-plate hero. Like all our steaks, these are perfectly aged and hand-cut to ensure a memorable dining experience.
Steak Temperature GuideHere are the magic numbers you’ll need to determine when your steak is cooked to the degree of doneness you most prefer. The internal temp is when the steak should be removed from the heat. The steak will continue to cook so the temperature will rise during the rest period.
|Rare||Red center, very cool||110°F|
|Medium Rare||Red, warm center||120°F|
|Medium Well||Pink center||140°F|
|Well||No pink||Not recommended|
*Consuming raw or undercooked meats may increase your risk of foodborne illness. The USDA recommends an internal temp of 145°F and resting for at least 3 minutes.
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Cook Filet Mignon Perfectly Every Time With The Steakhouse Method
Prepare your Double R Ranch filet mignon to mouthwatering perfection using the Steakhouse Method. Read More