Snake River Farms American Kobe (Wagyu) briskets are the “secret ingredient” for competitive barbecue teams gunning to be Grand Champion at all the top BBQ events. Our beautifully marbled briskets are hand selected and carefully cut to the latest NAMP guidelines. American Kobe beef raised in the Northwest’s mild climate produces briskets with naturally rich marbling and superior taste. You can rely on Snake River Farms briskets for consistency, outstanding flavor and exceptional juiciness. Our briskets are sorted in three weight ranges so you can choose the best size for your smoker and personal preferences.
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I've ordered several of these briskets and have been more than satisfied with every one. Always high quality and well cut. We have used them in competition cooks as well as Easter dinner with the family. I'll continue to order and cook them as long as I can get them. Good stuff, I dig your meats!!
Posted 10/29/2014 by DTB
Been using SRF briskets for past 3 years. Excellent product and customer service. Last years product towards the end of the year was a little less than it should be, but after talking to customer service they took care of the problem. Still continue to buy and compete with SRF, it's by far the best all around.
Posted 10/29/2014 by Smoking
I have ordered 4 briskets from SRF. I cooked one at home and 3 a competition. The first package was fantastic, great taste, great moisture and a good thick cut of meat. The last order was almost unusable as a competition brisket. The flat was not much more than 1/2 inch thick and looked horrible in the box. When paying this much and ordering from the "Competitive BBQ" section I expect a bit more quality control on SRF's part.
Posted 10/29/2014 by Smokeshow
I have been competing for the past three seasons in the PNWBA (Pacific Northwest BBQ Association) competitions. I only cook Snake
River Farms Wagyu Briskets and have placed no lower than 5th place which was to blame only myself. Our team generally Places first or second. I would highly recommend this Brisket to anyone.
Posted 10/28/2014 by Pup
I have been competing in the PNWBA BBQ competitions for the past three years. I use only Snake River Farms Wagyu Brisket and am very proud to say the lowest I have ever placed is 5th place, that was my own fault. Generally our team places first or second in the Brisket category. Order one today and I promise you will be satisfied.
Posted 10/28/2014 by Smokin Pup