Snake River Farms

The Snake River Farms ribeye filet strikes a delicious balance of savory taste and firm, yet naturally tender texture. These highly regarded steaks are cut exclusively from the premium center of the ribeye to ensure a luxurious eating experience. Each filet is hand trimmed of all visible fat and perfectly sized for easy preparation and mouthwatering plate presentation. USDA grading is based on the rib, so our ribeye filets are certain to have spectacular level of marbling for optimal juiciness and flavor. Our ribeye filets are the perfect choice for special occasions or any time you want to make an impression.

American Wagyu Ribeye Filet-6 oz.

$32.00

Availability: In stock

Quantity Discounts

  • Qty Price Savings
  • 4-7 $28.00 each 13%
  • 8+ $25.00 each 22%
  • Grade: SRF Black – Higher than USDA Prime, BMS 6 to 8
  • Weight: 6 oz.
  • Wagyu crossed with high quality Angus
  • 100% natural, no added hormones
  • Aged 28 days for improved flavor and texture
  • SRF proprietary process manages production from start-to-finish
  • Hand cut by a master butcher
  • Individually wrapped
  • Product ships frozen and will arrive frozen or partially thawed

The Snake River Farms ribeye filet strikes a delicious balance of savory taste and firm, yet naturally tender texture. These highly regarded steaks are cut exclusively from the premium center of the ribeye to ensure a luxurious eating experience. Each filet is hand trimmed of all visible fat and perfectly sized for easy preparation and mouthwatering plate presentation. USDA grading is based on the rib, so our ribeye filets are certain to have spectacular level of marbling for optimal juiciness and flavor. Our ribeye filets are the perfect choice for special occasions or any time you want to make an impression.

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Review(s)

  • F’N ridiculous

    Cooked it on salt blocks best steak hands down

    Posted 3/17/2018 by

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