Snake River Farms

 

Black Grade Corned Beef Brisket

Snake River Farms corned beef is made with a signature recipe of seasonings and spices for a savory and mouthwatering flavor. The key ingredient to this upscale comfort food is our beautifully marbled, exceptionally juicy Snake River Farms American Wagyu beef brisket flat. Our corned beef is a perfect main course for your St. Patrick’s Day feast, but a welcome and delicious entrée any time of year.

American Wagyu Black Grade Corned Beef Brisket

$59.00

Availability: In stock

  • Grade: SRF Black – Higher than USDA Prime, BMS 6 to 8
  • Weight: approx. 2.5 lbs. 
  • Packaged in our signature marinade and spice blend
  • Grade: SRF Black – Higher than USDA Prime, BMS 6 to 8
  • Wagyu crossed with high quality Angus
  • 100% natural, no added hormones
  • Wet-aged 21+ days for improved flavor and texture
  • Individually wrapped
  • Product ships frozen and will arrive frozen or partially thawed

 

 

Black Grade Corned Beef Brisket

Snake River Farms corned beef is made with a signature recipe of seasonings and spices for a savory and mouthwatering flavor. The key ingredient to this upscale comfort food is our beautifully marbled, exceptionally juicy Snake River Farms American Wagyu beef brisket flat. Our corned beef is a perfect main course for your St. Patrick’s Day feast, but a welcome and delicious entrée any time of year.

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Review(s)

  • Disappointed

    For a Waugu brisket it was very tough. The flavor was ok but was expecting a lot more.

    Posted 9/11/2017 by

  • brisket

    very tough and chewy.really can't believe how bad this brisket was.

    Posted 8/22/2017 by

  • corned beef

    Very disappointed with this,it was very tough and chewy

    Posted 8/5/2017 by

  • corned beef

    I'am very disappointed in the corned beef.It was very tough.I cooked it exactly like the package said. It was tough and very chewy.I have never received a bad product before,so I guess there is a first time.

    Posted 8/5/2017 by

  • Best Corned Beef ever!

    This was the best most delicious St Patrick's day corned beef I have ever tasted. We cooked it in Guinness in the crock pot and it fell apart and melted in our mouths. Plus our kitchen smelled amazing all day! Perfect marbling and flavor.

    Posted 4/3/2017 by

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